
Red Wine Weather
cksonThe wet weather continues in Sydney. Dark, cold and wet actually. In fact it’s been raining fairly constantly since about lunchtime yesterday. I first noticed the rain when my friend … Read the rest “Red Wine Weather”

cksonThe wet weather continues in Sydney. Dark, cold and wet actually. In fact it’s been raining fairly constantly since about lunchtime yesterday. I first noticed the rain when my friend … Read the rest “Red Wine Weather”
A guest post by my friend, Damien, who recently visited Tasmania… The Hobart half marathon brought me to Tasmania this month, and it was always my plan to indulge in … Read the rest “Tasmanian Food Safari”

Damo and I had a drink or two tonight (later joined by Michaela) at the White Horse Hotel. We used to go there in the old days when it was … Read the rest “Bird, Cow, Fish, Horse”
Damien and I have been to Becasse Restaurant, when it was located in Surry Hills on several occasions together, with the most memorable probably being the Five Regions of France … Read the rest “Becasse Again”
As well as being a theatre week, it’s also been a week for eating out. Oddly enough, it’s been Crown Street all the way this week, revisiting two of my … Read the rest “Eating Out on Crown Steet”

Damien and I went to Wine Australia today, a rather large boozefest at Darling Harbour and it was a really enjoyable experience on many levels. It wasn’t too crowded, no … Read the rest “Wine Australia”
Damien and I went to an interesting talk last night at the State Library of NSW called, “French Indulgence”, featuring three guest speakers: Damien Pignolet (Claude’s & Bistro Moncur), Guy … Read the rest “French Indulgence”
It’s over a week since I last posted. I would have posted earlier, except I’ve been procrastinating, unsure of what to write about. I wrote some interesting posts about some … Read the rest “Food & Stuff”