Elk/moose pattie with lingon, potatoes, tomato and that crazy Swedish gravy

James O'Brien on The lost art of good menu design02/06/2026
Brilliant.
marcellous on The lost art of good menu design02/06/2026
Years ago at a quite nice but dimly-lit restaurant in Amsterdam, I was impressed that they provided el cheapo reading…
James O'Brien on The Quest for a Better Bubble01/06/2026
I have a soda machine at home, and though I should use it more, I hardly ever use it. Maybe…
James O'Brien on Humpty Doo01/06/2026
It was about my third time to Humpty Doo, and it's always a great experience. I bought a polo shirt…
Andrew on The lost art of good menu design31/05/2026
Re your blog, while I don't really like white backgrounds, I don't have a problem reading yours at all. Restaurant…

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