Sydney loves a trend. For the last couple of years, trends have included: queues for bread, beards, and small bars.
The latest is ice cream/gelato. Yes, it’s true, people are lining up for ice cream. I think it all started with Messina in Darlinghurst. There’s also an ice cream shop in Surry Hills where people regularly queue.
The queues haven’t yet extended to the new shop, Stix, further along Crown Street.
It’s gelato on a stick!
I thought I’d share what they’re offering. It’s always nice to be ahead of the trend :)
